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June 04, 2014

CEI Participates in Financing for Culinary Ecosystem

CEI is proud to be a financing partner with Dorchester Bay Economic Development Corporation in this innovative urban culinary ecosystem creating 125 jobs in Dorchester, MA, over the next three years. Congratulations to CropCircle Kitchen and many community partners for their extraordinary vision, which is sure to be a model for other urban neighborhoods throughout the country.  http://www.bostonmagazine.com/restaurants/article/2014/04/29/cropcircle-kitchen-dorchester/print/

image of Cairnspring Mills

Cairnspring Mills

"Quick Facts Owner: Umatilla Indian Reservation Business: Cairnspring Mills produces premium, stone-milled flour grown by Pacific Northwest farmers that supports local food systems while…"

image of Old Crow Ranch

Old Crow Ranch

"Quick Facts Owners: Seren and Steve Sinisi Business: Old Crow Ranch is a family-owned, pasture-based livestock farm specializing in grass-fed beef, and pastured pork…"

image of Maple Wind Farm

Maple Wind Farm

"Quick Facts Owner: Bruce Hennessey Business: Maple Wind Farm is dedicated to raising grass-fed beef and pasture-raised pork, chicken, turkey, and eggs through regenerative farming…"